fish-any one u like-1 tomatoes-2 sliced tamarind juice-1/2 cup onion-1 chopped into large pieces zerra-1tbsp salt to taste dry red chilli-3 if more spicy 2 haldi powder-1/4 tbsp sugar-1 tbsp oil curry leaves-5 count mustard seeds a pinch
first clean the fish and keep aside. Now fry Zeera,red chilli and onions in a frying pan until it turns brown. Now take some diced tomatoes, fried onion,clilli,zeera and make a fine paste now take a pan and add 1 spoon of oil and add curry leaves,mustard seeds,red chiili pieces 2,and add this fine paste and boil it properly till oil comes out and now add tamarind juice according to the quantity and taste it so u can add little bit add salt to taste and also add sugar then after some time add fish and boil it it will cook with 5 to 6 min and u r fish pulusu is ready..try this u will definitely like this..... u can send me emails with u r comments and suggestions also...